Peanut Butter Chocolate Blondies

Peanut Butter Chocolate Blondies

These bars are an easy to make treat that happened to be gluten-free, grain-free, dairy-free and naturally sweetened. They are easy to stir together and bake quickly. Although they are tempting to eat right out of the oven, they cut much easier after cooling completely.

Makes: 16 servings

Peanut Butter Chocolate Blondies

Prep time:

Total time:

Ingredients:
  • 2 cups creamy unsweetened peanut butter
  • 1 cup coconut sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 1 cup chocolate chunks
  • Directions:
    1. Heat oven to 350 degrees F. Line an 8x8-inch baking pan with parchment paper; set aside.
    2. Stir together all ingredients until thoroughly combined. Press into prepared pan.
    3. Bake 18-20 or until set in the center (do not over bake).
    4. Allow to cool completely before cutting.
Amber HansonComment